Product Details

Ingredients:

Refined Wheat Flour (Maida), Sugar, Salt, Ghee, Refined Vegetable Oil, Rose Essence, Milk Powder, Custard Powder, Added Flavor & Improver.

Preparation:

Sweet and slightly salty, our Osmania biscuits are a classic bakery treat. Crunchy, flaky and extremely buttery, make sure to try one of these.

Ingredients:

Refined Wheat Flour, Water, Sugar, Elaichi, Pista, Banana Crush, Leaving Agent, Permitted Colors.

Preparation:

Crumbly on the outside and gooey on the inside, our Coconut loaded biscuits are a must-have with your morning milk or evening tea.

Ingredients:

Refined Wheat Flour (Maida), Refined Vegetable Oil (Palm Oil), Sugar, Butter, White Til, Yeast, Milk Makkhan, Salt, Contains Added Flavor (Natural & Nature Identical Flavoring Substances).

Preparation:

Flaky, crispy and light in taste and texture, our Special Khari product is a delight as an evening time snack.

Ingredients:

Our bread is crafted with the finest flour, salt, yeast and water to ensure exceptional taste and quality.

Preparation:

At our bakery, we prepare whole wheat bread using traditional methods that bring out the rich, nutty flavor of whole grains. We start by blending 100% whole wheat flour with water, natural yeast or a sourdough starter and a touch of salt to form a hearty dough. The mixture is kneaded to develop the gluten, then allowed to rest and rise slowly, enhancing both texture and taste. After shaping the dough into loaves, it undergoes a final proofing stage before being baked to golden perfection. The result is a wholesome, fiber-rich bread with a dense, moist crumb and a robust crust — perfect for healthy sandwiches or toasting.

Ingredients:

Powder Emulsifiers & Stabilizer (INS 471/475/415), Salt, Artificial Flovor(Vanilla).